Description
Some people love salt and spice combined. Who can blame them? For years humans have created scads of salty-spicy snacks to satisfy that craving. It’s why this habanero salt is so popular. On baked potatoes, popcorn, creamed corn, sautéed spinach it just works so well. This spicy finishing salt isn’t for the faint of heart.
| Ingredients | Sea salt, habanero peppers and silicon dioxide -an anti-caking agent. |
|---|---|
| Basic Preparation | Ready to use as is, no preparation is necessary. |
| Recommended Applications | A little of this Habanero Pepper Salt goes a long way, adding the perfect zing to a spicy Bloody Mary, or when added to your grilled seafood, steaks, and vegetables. |
| Handling / Storage | Store in a cool, dry place. |
| Product Style | Granulated |
| Shelf Life | 3 Years |
| Country of Origin | United States |
| Allergen Information | None Specified |
